The Burhan 7.0‑inch × 2.0‑inch ice‑cream scoop is a single‑piece stainless‑steel utensil designed for easy portioning of frozen desserts. Its 7‑inch length provides leverage while the 2‑inch width allows precise scooping of soft or hard ice cream, gelato, and sorbet. The ergonomic handle is heat‑resistant and food‑safe, with a polished finish that resists rust and stains. Ideal for restaurants, catering, or home kitchens, it offers durability and a clean aesthetic.
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