The Burhan 12‑inch stainless steel Kadai is a versatile wok‑style pan featuring a deep, wide bowl and thick‑walled construction for even heat distribution. Its non‑stick interior and heavy‑bottom design reduce flare‑ups, while the sturdy handle allows safe handling at high temperatures. Ideal for sautéing, stir‑frying, and deep‑frying Indian and Asian dishes.
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