A 375‑gram pack of dry, small durum‑wheat pasta balls (palline). Each piece is uniformly shaped for even cooking, ideal for soups, salads, or as a side dish. Packaged in a resealable bag to preserve freshness. Requires 9–12 minutes of boiling in salted water; can be stored at room temperature for up to 12 months.
61834
8023637000030
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