1883 Pistachio Syrup is a 1‑liter bottle of thick, nut‑based sweetener made from natural pistachio extract, sugar, water, and natural flavoring agents. The syrup is free of artificial additives, suitable for drizzling over desserts, ice cream, yogurt, or as a flavoring in beverages. Its viscosity provides a smooth consistency for use in baking and confectionery applications.
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