Dolecerialba Truffle Chocolate Frozen Cake weighs 170 g and offers a premium dessert experience. Crafted from wheat flour, cocoa powder, butter, sugar, eggs, and a luscious truffle chocolate glaze, this pre‑baked frozen cake delivers deep chocolate flavor with a silky ganache finish. Simply thaw, bake at 180 °C for 15 min, and serve warm or chilled for parties, celebrations or a quick gourmet treat.
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