Hoi Classic Green Momo Sauce is a ready‑to‑use Vietnamese condiment designed for enhancing the flavor of momos and other dumplings. Each 250g jar contains a balanced blend of fresh green chilies, cilantro, lime zest, garlic, fish sauce, palm sugar, and a touch of roasted ginger, yielding a tangy, mildly spicy, and herbaceous profile. The sauce is preservative‑free, non‑GMO, and has a shelf life of 12 months when stored in a cool, dry place.
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