Basso Pomace Olive Oil is a refined olive oil derived from the residual olive paste after the first cold press. Packaged in a 3‑liter tin, it offers a smooth, mild flavor suitable for sautéing, baking, and high‑heat grilling. The oil features a low acidity level (≤0.5%) and a high smoke point (~220 °C), making it ideal for culinary applications that require a neutral, stable oil. Sustainable packaging supports eco‑friendly usage.
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