High‑quality medium sago seeds from Burhan, packed in a 1‑kg bag. The seeds are uniform, dry, and free from impurities, ideal for making traditional sago pudding, porridge, or as a gluten‑free cooking grain. Each seed measures 4–5 mm and retains high starch content for optimal texture. Harvested from mature sago palms, the seeds undergo thorough cleaning and are packaged under controlled humidity to maintain freshness, making them suitable for Southeast Asian cuisines, desserts, and as a thickening agent.
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